2019

Does Your Business Need HACCP Training?

If you operate a business that potentially impacts the health and safety of food consumers, then you know that having a proper plan in place to safeguard food originating from your facilities is vital. While this is particularly important for points of origin for various types of meat or dairy products, it is also more generally important for any business that handles food. HACCP is one systematic approach to identifying and controlling potential points of contamination.